![]() ![]() And you don’t have to wait for the holidays to make this WHITE CHRISTMAS MARTINI! Just look at the garnishment.If dessert drinks are still on your mind, make sure to make my CHOCOLATE COVERED CHERRY MARTINI.This SAKETINI is a lesser known martini that I absolutely love!.Let’s not stop with the lemon drop! Here are some other great martinis I know you will love: OTHER GREAT MARTINI RECIPES YOU WILL LOVE If adding sugar to the rim of your glass wet the rim and dip into sugar. You can finish by adding a lemon curl! A simple way to make a lemon curl is by cutting a slice of lemon, cutting a small slice in it, removing the inside of the lemon and then curling the peel around a chopstick until it makes a nice curl. 1 lemon sliced (optional for garnish) handful of ice Instructions Add your ingredients and ice to a shaker. Fill the shaker with ice.Īdd the remaining ingredients to the martini shaker. I love using metal because it makes your drink ice cold. In a cocktail shaker, combine 1 1/2 ounces vodka, 3/4. If you want to get fancy you could add a little lemon zest to the sugar before rimming. Run a fresh-cut lemon wedge around the edge of a cocktail class, then dip the rim of the glass in sugar. Now dip the rim of the glass in granulated sugar. It brings a freshness to this recipe that perfectly balances the simple syrup and vodka. Don’t get me wrong, I love limoncello with all my heart, but I would stick to lemon juice for this recipe. Some have asked me if you can make a lemon drop martini with limoncello. Strain the lemon juice to remove any pulp and seeds. You can also try rolling your lemons between your hand and the counter. Microwave them for 10 seconds to help them release their juice. Buy lemons that are firm but with a slight give to them. It is really important, since there are only three ingridients in this recipe that one of them is fresh lemon juice and not bottled. The sweetness of the simple syrup is the perfect balance against the sour of our next ingredient.įinally, you need fresh lemon juice. Pour the martini into the prepared martini glasses. Shake until the cocktail shaker is icy on the outside. Step 3: Pour the lemon juice, simple syrup, and vodka into a cocktail shaker filled with ice. I love making my own simple syrup and keeping a jar of it on hand in the refrigerator, but you can also buy it in the liquor section of your grocery store. Dip the rim of the martini glass into the granulated sugar. If you don’t love the vodka, you won’t like this recipe. I love using Titos in this recipe, but you find something you love. This lemon drop martini recipe comes together perfectly with just a few ingredients. ![]()
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